The Typical Products ⇒ RADICCHIO ROSSO FROM TREVISO VENETO REGION INFO Browsing through the pages of this site, you can organize your next holidays in the Veneto region and, thanks to the many photos published, everything will be very simple. Every single shot is the result of a great passion for this land …
In this article we talk about the delicious mother’s dumplings, a very tasty traditional dish typical of Central and Eastern Europe. The mother’s dumplings are large typical gnocchi, made with simple ingredients and can be cooked in a thousand different ways according to tastes and areas. Each mother has her own secret for the preparation …
In this article we discuss bigoli with duck, one of the most famous and appreciated first courses in the entire Veneto region. Bigoli with duck are one of the most typical dishes of Vicenza cuisine, simply prepared with soft wheat, eggs, water and salt. They have the shape of large spaghetti, but not holed, traditionally …